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Bio Pumpernickel
270g
0.78/100g
Category
Bakery & Pastry > Breads with shelf-lifeDescription
Pain complet de seigle, pasteurisé
Origin
Switzerland
Allergens
contains: Cereals containing gluten and products thereof
Ingredients
rye grist*, water, rye wholemeal sourdough*, sea salt.
* organically produced
Nutritional values
100g | 34g | %* | |
---|---|---|---|
Energy | 864 kJ | 296 kJ | 4% |
Fat | 1.3 g | 0.5 g | 1% |
of which saturates | 0.2 g | 0.1 g | 0.5% |
Carbohydrate | 38 g | 13 g | 5% |
of which sugars | 2.3 g | 0.8 g | 1% |
Fibre | 10 g | 3.5 g | None% |
Protein | 5.3 g | 1.8 g | 4% |
Salt | 1 g | 0.35 g | 6% | * % of the reference intake for a typical adult (8400 kJ / 2000 kcal) for 1 serving (34g) |
Single
Total : 2.10CHF
CHF 2.10
Comments
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